Foodie Friday: Breakfast Casserole

Ingredients: 1 32oz package frozen hash browns 1 16oz package jimmy dean sausage, cooked and drained 2 cups shredded cheddar cheese (we do sharp, but your preference) 1 16oz sour cream 2 10.75oz cans cream of potato soup Salt and pepper, to taste 1 1/2 cups cotija cheese, grated VERY fine Directions: Preheat oven to... Continue Reading →

Foodie Friday: Fudge

  Ingredients: 450g/3 cups of semi-sweet chocolate chips (I recommend weighing it) 1 14oz can sweetened condensed milk 4 Tbsp butter Directions: Place all ingredients in a large microwave safe bowl. Microwave on high for 3-5 minutes, stirring every 1 1/2 minutes, until all ingredients are melted and stirred together. While the ingredients are in... Continue Reading →

Foodie Friday: Brownies!

Ingredients: 150g butter + enough to grease a 13x9 baking pan 300g sugar 59g water 24oz semi-sweet chocolate chips, divided 2 teaspoons vanilla 4 eggs 120g flour 1/2 teaspoon baking soda 1/2 teaspoon salt Directions: Preheat oven to 325 degrees F. Grease a 13x9 inch baking pan. In a heavy saucepan, bring butter, sugar, and... Continue Reading →

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